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Don't be the person that eats the same thing every day. This food podcast is here to help you with the food you're cooking and to understand the food you refuse to eat. Basically, I'm here to help picky eaters take a step towards a new exciting meal. I know it's tough, but I am going to make it fun. I was as picky as it gets, and now I cook new things for a living.
Episodes
Wednesday Feb 03, 2021
Wednesday Feb 03, 2021
The second biggest eating day of the year deserves its own episode. I talk through the day of wings and dips along with my cousin Gordy. We have some ideas for staples and experiments, but you need to have them done before kickoff.
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